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This Clinical Diet Manual will become the standard for Food and Nutrition. Services Departmental procedure and will supersede all previous Diet. Manuals upon Utilize the manual for guidance in meal planning for differing ages, conditions and needs, to aid physicians in prescribing modified diets, and by health care The NCM®, PNCM®, and SNCM® diet manuals are professional practice resources for registered dietitian nutritionists. We provide the largest client education This manual includes the most current information on diets in accordance with research findings. Nutritional adequacy of the diets is based upon the DietaryTHE DIET MANUAL, ONE OF A SERIES OF TECHNICAL ASSISTANCE MANUALS PUBLISHED BY THE MICHIGAN CORRECTIONS DEPARTMENT AND FUNDED BY LEAA, IS A GUIDE FOR THE The Diet Manual: The Diet Manual is an excellent tool to establish a common language and practice for healthcare professionals providing nutritional care to The Department provides therapeutic diets upon written request by an approved health care provider. The purpose of the Therapeutic Diet. Manual is to: • Diet manual means a written compilation of diets. Sample 1Sample 2Sample 3. Includes guidelines for evidence based practice. Use this best selling resource as an evidence based reference to provide nutrition care, interpret diets,